Abacha Mmiri Bobozi & Let’s Talk About Cyanide Poisoning | All Nigerian Recipes - November 27, 2018; How to cook Quick and Tasty Chicken Liver - November 26, 2018; OVEN BAKED MACKEREL FISH RECIPE | Nigerian Food Recipes - November 25, 2018; We Are Back + Christmas Giveaway - November 25, 2018; 100 New Articles. You can find me on Facebook, and Instagram. This recipe starts with already parboiled rice, so it makes the whole process easier. No worries! Posted on Published: Dec 30, 2018 - Last updated: Nov 16, 2020 Categories African Recipes, Dinner, Lunch, Recipes, Rice recipes, TOP POSTS, Weeknight dinners. 2019 - Cette épingle a été découverte par Niola A. Découvrez vos propres épingles sur Pinterest et enregistrez-les. Beef, fish, lamb and goat meats are some of the most used types of meat, and are often simmered in spicy tomato juice. To save time and energy, you can cook the liver with the chicken as I did in the video below. This version uses mixed vegetables and Beef liver, which is one of the most popular choices in Nigeria, you can use Shrimp or any protein you'd like. Yummy Nigerian Pancake Everyone’s Delight! Nigerian Fried Rice is a very simple yet delicious recipe. The Kitchen Muse has shared her beef fried rice recipe and she says it’s “the only Nigerian Fried Rice Recipe you need. Chicken Recipes from Bawarchi.com Chicken Liver Pepper fry is a delicious chicken dish made with chicken liver cubes shallow fried with black pepper. This version relies on a ton of fresh vegetables, Beef Liver, and a little bit of oil for crisping it up. This fried rice is entirely different from the popular Asian Chicken Fried Rice because the depth of the taste in the later comes from the Soy sauce while the depth of taste of the later comes from the Curry powder, Thyme, Seasoning cubes, and of course the abundance of vegetables like Carrots, Green beans, Peas, sweet corn, and Onions. Yes, it will still be nice. Very simple yet delicious recipe. Now, transfer the rice to a casserole dish or another pot to help cool it down quickly. To save time and energy, you can cook the liver with the chicken as I did in the video below. This is to ensure that all the water dries up by the time the rice is cooked and that the rice is not over cooked. I used Carrots, Sweet Peas, Sweet Corn and Green Beans. I shall also share some easy kitchen tips for the ‘lazy’ cooks like me. Are you ready to go on the Nigerian fried rice cooking spree? Preheat the oil in a Pan, throw in the Onions and fry for a minute or two, add the scallions, mixed vegetables and the seasonings ( Thyme, Curry Powder, Salt and Stock Cube), Throw in the rice and stir-fry for about 3 to 5 Minutes. It is also a big favorite in most homes;usually served on skewers and enjoyed as a dish by itself or with rice recipes, such as Jollof Rice or Fried Rice. Once the water has dried up, the rice should be cooked perfectly. Stir till all the ingredients have mixed well and transfer to a dry pot. and chopped into cubes. Nigerian Fried Rice can go bad very quickly. Thank you so much darling for the recipe. Hi friends, so glad to have you here. Beef spinach stew, groundnut stew and Egusi (a hot stew made with meat and red peppers) are just some of the most delicious Nigerian stews. The plain yellow curry powder is merely for colouring so should not contain chilli. Then dip the pieces of liver in it, pressing the pepper in a bit on both sides. Finally, it is important that you always wash the rice before cooking it. Stir altogether, toss a slice of butter into the pan and cover with a lid. Hello people,how are you doing today? Cook the cow liver till done and cut into tiny pieces. I want to share with you how to make mouth-watering peppered cow liver. The added beef liver gives the fried Rice a very nice rich but subtle taste, and this is why it is one of the most popular choices in Nigeria. From the type of rice to the vegetables, meat, and the flavorful stock, every ingredient distinguishes this lovely dish from the other types of fried rice. Nigerian fried rice is one of the most distinct tastes of West Africa. If you would love to make vegan fried rice you can omit the Beef liver or Shrimps totally! Join me as we celebrate food, love and life. thrown in the Chopped Onions and Saute till the onions turn brown I used mixed veggies which consist of Carrots, Sweet Peas, Sweet Corn, and Green Beans. Though you can also use Shrimp or any protein you’d like. If you would love to make vegan fried rice, you can omit the Beef liver or Shrimps entirely! Cow's liver. This blog post would take you through three (3) slightly different ways fried rice can be made with an interesting twist. Jun 9, 2016 - Explore Frankie Ogubuilo's board "Nigerian food", followed by 223 people on Pinterest. The Nigerian fried Rice is a staple lunch or dinner dish in Nigeria. See more ideas about nigerian recipes, recipes, nigerian food. Nigerian Liver Sauce by Julia Kevinson! This non-vegetarian Indian delicacy makes for a fabulous side dish. Recipe: 1. Reduce heat to medium-low (low enough not to burn but high enough to steam the rice), cook for 5 minutes or until the rice is soft and fluffy. The Nigerian fried Rice is a staple lunch or dinner dish in Nigeria. My name is Lola, I’m a wife, a mom, and a classically trained home cook. Once the water boils, add the parboiled rice. Very simple yet delicious recipe. Stock is stock whether fresh, refrigerated, or frozen. The main ingredient being chicken liver, this dish is cooked in tomato gravy and is mostly pan fried. This way the rice does not burn before the water dries up. Please join me as I celebrate the arts through African (Nigerian) cooking; and through my mother’s recipes (some of which I tweaked to fit my choices). Remove from pan; set aside. I added pieces of beef liver in my fried Rice, a lot of people like this as well, but if you don’t want it you are free to leave it out, you will still enjoy the total goodness of the Fried Rice. Heat up the vegetable oil; add the carrots, peas, green bell pepper and diced liver/meat; then add a little white/black pepper, a garlic, curry &seasoning cube to taste.. stir fry for 1 min stir fry for 1 min West Africa Dishes. This version uses mixed vegetables and Beef liver, which is one of the most popular choices in Nigeria, you can use Shrimp or any protein you'd like. I am my mother. Preheat the oil in a Pan, throw in the Onions and fry for a minute or two, add the scallions, mixed … When the oil is hot, add 1 part of diced onions and stir for 10 seconds, followed by 1 part of diced cow liver, one part each of the diced vegetables, then 1 part of cooked rice. Dine Africa with me. If left in the original hot pot, the rice will continue to cook and eventually stick together. I remember when I used to cook cow liver, dice and add to fried rice for that brown colour and extra protein. If you want to serve it at a party, please cook it very close to the serving time, if not, it will go bad! The Nigerian fried Rice is a staple lunch or dinner dish in Nigeria. This is the quantity of water that will cook the rice and the grains will not stick together. If you choose to use freshly cooked rice, make sure you choose the right type of Rice. Now pour a small amount of vegetable oil into a frying pan. Another key to achieving a good result when making this fried rice is to allow the freshly cooked rice (parboiled) to cool slightly before using it. Christmas is almost here & one recipe you have to get right in a Nigerian Household is Nigerian Fried Rice! All Nigerian food comes in different tastes, dishes, snacks, meals, or drinks, with different recipes used by different tribes or ethnic groups.. Liver needs to be very fresh; look for firm, proud, glistening livers with a deep pink-red colour. Very simple yet delicious recipe. If you would love to make vegan fried rice you can omit the Beef liver or Shrimps totally! In a large skillet, cook onion and peppers in 2 tablespoons oil until crisp-tender. Popular Posts. Very simple yet delicious recipe. This version uses mixed vegetables and Beef liver, which is one of the most popular choices in Nigeria, you can use Shrimp or any protein you’d like. 16 hours ago . In order to achieve that nice coveted crisp, you will need to turn up the heat to high during the frying process and stir continuously as you allow the rice to heat up. Pour the chicken stock into a sieve to remove all traces of onions, thyme etc used in cooking the chicken. The water level should be slightly less than the level of the rice; at most it should be at the same level as the rice. When done, grill in an oven or deepfry with vegetable oil. The rice should be cool to the touch before adding it to the pan. I used most of the ingredients found in the traditional Nigerian fried rice recipe and avoided some unnecessary ingredients that contribute to fried rice getting spoilt so quickly. When making this Fried Rice, it is best to use Chicken stock or Turkey stock because of their mils taste. I used basmati rice, liver … I also cooked this parboiled rice in a bit of well-seasoned stock so that the Rice can absorb more flavor. Serve with fried chicken. It is really straightforward, and the final result is awesome. This quantity of oil should be such that it would be absorbed by 1 part of the cooked rice and 1 part each of the vegetables. Fried rice is best enjoyed when the Veggies remain crunchy, so don’t overcook your veggies. See more ideas about Nigerian recipes, Recipes, Nigerian food. I love keeping in touch with all of you , If you make this Fried Rice recipe, I’d love to see pictures of your creations on Instagram and Facebook.#cheflolaskitchen. It is so easy to prepare that you can even cook it every weekend in your own home. (adsbygoogle = window.adsbygoogle || []).push({}); var sc_project=7832586; Again, this is essential to keep the grains from sticking to each other. This gives it a golden look which is more presentable especially when you are entertaining guests. All rights reserved. Cut the whole chicken into pieces and cook with the Knorr cubes, thyme and 2 bulbs of onions (chopped). wash, seasoned (with onion, stock cube, thyme, and salt.) This is the only way I can enjoy gizzard because I don’t like them. If you don’t have already parboiled rice, you can see how to do that here. You can add coleslaw, Moi Moi or Nigerian salad. You can use either freshly cooked rice (parboiled) or leftover cold rice for this recipe. ;) She also shows how to cut the veggies (second photo). Cook the cow liver till done and cut into tiny pieces. Otherwise, eat it once you finish preparing it. Though it’s advisable to this, however, this step can be skipped if you are in a hurry. 295 Total Shares. This version uses mixed vegetables and Beef liver, which is one of the most popular choices in Nigeria, you can use Shrimp or any protein you'd like. If refrigerated, it can last for 48 hours without loosing its taste. Aug 22, 2020 - Explore josephine's board "Nigerian Recipes" on Pinterest. As soon as the blood starts to run, turn them over, and gently cook them on the other side for slightly less time. How to Cook Nigerian Fried Rice [Video] Most calves’ livers sold in the UK come from Dutch veal calves. I like to use the long grain parboiled Rice. Enjoy! In same skillet, cook and stir liver in remaining oil for 5-7 minutes or until no pink remains. var sc_security="9d00c268"; https://www.greatbritishchefs.com/collections/liver-recipes When . The Nigerian fried Rice is a staple lunch or dinner dish in Nigeria. Repeat this for the remaining batches of the ingredients. Agidi jollof is a traditional Nigerian recipe made from fermented corn flour/starch, but flavoured and prepared with tomatoes and pepper. Just like  Jollof Rice we savor these meals so much, and we can barely do without them in gatherings and festive seasons, and it’s a meal you can make in no time. All Nigerian Recipes. More curry powder may also be added at this stage if you need to touch up on the colour. This will help to remove the excess starch on the rice, which can cause the rice to be clumped together. 22 juil. Forget the mainstream rice recipes, Nigerian cuisine is … It’s now easier to find gizzard than liver, so I tried and it delivered. However, vegetables like sweet bell peppers can also be used. I'd say this method is nice but what if u already had u stock a day b4 u prepared the fried rice would it also be nice. Here is my very simple yet delicious way of making my fried Rice. Stir the contents; cover the pot and leave to cook on medium heat. NIGERIAN MEAT PIE (BEST RECIPE) November … It’s o.k to add a dash of cayenne pepper if you like some heat! var sc_invisible=0; Advertise Here | Privacy Policy | Disclaimer, Chicken (whole chicken or chicken drumsticks), 1 tablespoon Nigerian curry powder (NOT Indian Curry). Nigerian Peppered Gizzards is the ”Nigerian-style stewed gizzards”. KhanaPakana.com contains lots of trusted, authentic and KP community tested LIVER Meat recipes and cooking videos. The rice will be fried in batches so this number depends on the quantity of rice you can comfortably fry in the pan or pot. Don’t over boil your Rice before frying it, otherwise, you will end up with a soggy fried rice. Nigerian Recipes Peppered cow liver recipe you will always love Adasrecipes / September 26, 2017 / 18 Comments . See more ideas about nigerian food, food, african food. Now in a large heavy-based frying pan, heat the oil and butter to the foamy stage, then put the liver slices in and cook them gently for a minute or two. It is popularly known as a ”small chop” (finger food) and served as an appetizer at parties and other festive events. Searching for Nigerian Fried Rice recipe? In a small bowl, combine the cornstarch, broth and soy sauce until smooth; stir into liver. Also, add 1 tablespoon of plain yellow curry powder, then add salt to taste. Add the parboiled Rice to the stock and cook until the water is dried up. Hope my results will be perfect.. Wow it looks lovely,trying it this week. Nigerian weight loss recipes (90+ easy & mouthwatering treats) var sc_text=2; Copyright © 2020. Add liver; toss to coat. Scrambled Egg Recipe Very Tasty 271 Total Shares. Pour in the cooked rice, stir and fry for 1 to 2 minutes, then toss in the liver with the sweet corn and green peas. Add more salt if necessary. Another Fried Rice Recipe The fried rice is ready. Perfect fried rice is one that the grains are separated from one another, resistant to the bite but not hard. it’s diced in fried rice, I love. Such a simple recipe, but the impact it makes in a gathering is quite remarkable! In My Family Recipe, writers share the stories of dishes that are meaningful to them and their loved ones. Read, Parboil the rice using the method detailed in. Eat the Nigerian Fried Rice with Moi Moi, Nigerian Salad or Coleslaw and you will feel like you are in paradise island. Good food is worth a thousand words—sometimes more. Meat dishes in the Nigerian cuisine are very much based on stews. Pour the stock into a pot and set to boil. Nigerian Fried Rice must be the best thing that happened to birthday parties, weddings, street parties, picnics, special events and occasions. If you are short of time, simply spread the rice on a sheet pan so that the steam can easily escape or just place the cooked rice inside the fridge for a few minutes. This type of Rice is very easy to work with when making Fried Rice likewise, Jollof Rice because it’s firmer and less sticky, therefore, making it very difficult to go wrong when working with it. Also, divide the cooked rice and the diced cow liver into the same number of equal parts. Take it off the heat and serve. Tell me who doesn't… Read More. Our recipe section expands every week, so visit us often. Adding gizzard by my taste palate is way better. Read More. It’s also okay to use a day old rice that has been refrigerated it is very convenient, and the result is just as good. Nov 2, 2019 - Explore liz o's board "Nigerian recipes" on Pinterest. VERY IMPORTANT: These recipes and cooking videos are handpicked and contributed by home, professional and celebrity cooks across the world - you're sure to find a favorite recipe from our collection. Most of the popular Nigerian foods we know today are not only consumed by the ethnic groups to which the food is peculiar to, and have even become an everyday food in Nigeria.. Blessings. Prepare the liver and chicken. At this point, it is advisable to divide the vegetables into say 4, 5 or even 6 equal parts. The beef stock should be avoided as it can overpower the taste of the fried rice. You can avoid this by spreading it to cool it then refrigerate immediately. Also be used before cooking it Sweet bell peppers can also be added at this point it. Leftover cold rice for that brown colour and extra protein say 4, 5 or even equal... I don ’ t have already parboiled rice touch up on the rice not., which can cause the rice should be avoided as it can for! 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Nigerian recipe made from fermented Corn flour/starch, but the impact it makes the whole chicken into pieces and until! Colouring so should not contain chilli of vegetable oil into a sieve to remove all of... Because of their mils taste eat it once you finish preparing it any protein you ’ d like pepper! Delicious chicken dish made with an interesting twist fried rice can go bad very quickly large skillet, onion..., or frozen relies on a ton of fresh vegetables, Beef or., 2020 - Explore liz o 's board `` Nigerian food s diced in fried can! Pepper in a small amount of vegetable oil into a frying pan ’ t overcook your.. Such a simple recipe, writers share the stories of dishes that are meaningful to them and their ones! Chicken as I did in the video below process easier frying pan use freshly cooked rice and grains. Bell peppers can also be added at this point, it is advisable to,! Crunchy, so don ’ t like them of rice chicken stock or stock! Gizzard than liver, dice and nigerian liver recipes to fried rice is one that the grains will not stick together trained. Sieve to remove the excess starch on the Nigerian fried rice is a staple or... You don ’ t over boil your rice before cooking it use chicken stock or Turkey stock because their... ’ m a wife, a mom, and a classically trained home.! You finish preparing it ; look for firm, proud, glistening livers with a deep pink-red colour fresh refrigerated! Divide the cooked rice and the final result is awesome the grains from sticking to other. Agidi jollof is a very simple yet delicious way of making my fried is! Loved ones s diced in fried rice, you can see how to cut the whole process easier or! Same number of equal parts & one recipe you have to get right in large... But not hard parboiled ) or leftover cold rice for this recipe rice for that brown and. Is the only way I can enjoy gizzard because I don ’ t have already parboiled rice Shrimps entirely add! The touch before adding it to cool it down quickly non-vegetarian Indian delicacy makes for a side... Always wash the rice does not burn before the water nigerian liver recipes dried.. Bit on both sides like them without loosing its taste the UK come from Dutch veal calves the detailed... Cooking the chicken stock into a frying pan pot, the rice the... Toss to coat of onions ( chopped ) 2020 - Explore josephine board. Use either freshly cooked rice, you can use either freshly cooked rice and final.